Print Recipe
Blueberry Pancakes
Course Main Dish
Prep Time 10 minutes
Cook Time 10 minutes
Servings
people
Ingredients
Course Main Dish
Prep Time 10 minutes
Cook Time 10 minutes
Servings
people
Ingredients
Instructions
  1. Lightly beat the egg with a whisk or fork in mixing bowl.
  2. Add the milk and whisk together.
  3. Add in flour a bit at a time and whisk until mixture is smooth and all flour is mixed in.
  4. Add blueberries and fold into batter.
  5. Use a large frying pan on medium heat and a small knob of butter. Cook to golden brown.

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